DOUBLE GOLD MEDAL WINNERS
Killowen Rum & Raisin Single Malt Irish Whiskey (Killowen Distillery) Aged 5 years in bourbon casks, then finished in dark rum casks & PX sherry butts. 110° prf
Nose: Ripe banana, apple, lemon, candied fruit, powdered sugar, honey, Graham cracker, grain, vanilla extract, vanilla, marzipan, almond paste, almost floral, ginger, clove, coffee, tobacco, leather. Palate: Apricot, lemon, lemon zest, green apple, brown sugar, clover honey, oatmeal, malty, herbal, hint of ginger, cinnamon, clove, spicy, woody spice, earth, leather, perfume, oak, sweet smoke, zesty, hearty, savory, big, bold, delightful. Finish: Dark chocolate, dried fruit, raisins, Juicy Fruit gum, apple skin, maple, floral, malt, cinnamon, white pepper, spicy, slightly tannic, oak, pine, sweet smoke, smoky, well balanced, good with a cigar.
Double Gold Medal
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Spanish Earl Single Malt Irish Whiskey (Kinsale Spirit Co., Cork) Aged in bourbon barrels, finished in stout casks. 86° prf
Nose: Red apple, apple juice, banana, mango, fruit cup, tropical fruit, Juicy Fruit gum, orange peel, orange, citrus, honey,vanilla, chocolate, clove, nutmeg, white oak, woodsy, sherry. Palate: Mango, tangerine, orange zest, citrus, red apple, orange blossom honey, vanilla, licorice, oats, barley, grain, almond, malt, pronounced cinnamon, nutmeg, white pepper, spice, leather, light smoke, woody, oak, balanced, bright. Finish: Wheat, grain, malt, red Good & Plenty candy, licorice, citrus, white pepper, oak, smoky, zesty, smooth, creamy, mellow.
Double Gold Medal
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GOLD MEDAL WINNERS
Limavady Single Malt Irish Whiskey Finished in ex-bourbon barrels & PX sherry casks. Master Distiller Darryl McNally. 92° prf
Nose: Caramel, toffee, butterscotch, butter cream, nougat, vanilla, yellow sponge cake, honey, raisins, ripe banana, plum, red licorice, lemon, almond, pecan, baking spice, nutmeg, mossy, oak, pine, young oak sapling, charred wood. Palate: Caramel, cocoa, mocha, vanilla, candied fruit, apricot fruit leather, dried apricot, Twizzlers, fruit cup, red apple, orange, hint of citrus, basil, cinnamon, clove, spicy, white pepper, black pepper, iodine, leather, olive oil, bread, toast, oak, sherry, layered, silky, creamy. Finish: Dried fruit, orange zest, licorice, malt, hay, nutmeg, spicy, lingering spice, woody, oak, balanced, creamy, big and bold, great for after dinner.
Gold Medal
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Waterford Irish Single Malt Whisky The Cuvée (Waterford Distillery) 100° prf
Nose: Caramel, butterscotch, toffee, brown sugar, cocoa, creamy chocolate, vanilla cream, vanilla, cake, wheat, rye, pumpernickel, malt, coffee, almond, mossy, musty, oak. Palate: Butterscotch, butter cream, vanilla, cake, baked goods, brown sugar, molasses, maple syrup, honey, ripe banana, fig, green apple, apple skin, orange blossom, ginger, spearmint, almond, nutmeg, pepper, leather, cigar box, pine tree, oak, woody, smooth, rich. Finish: Nougat, honey, malt, almond, nutty, spice, black pepper, oak, balanced, nicely layered, complex, classic.
Gold Medal
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Great Earl Single Grain Irish Whiskey (Kinsale Spirit Co., Cork) Aged in Rechar & Virgin oak, finished in Italian sangiovese wine casks. 80° prf
Nose: Raisins, dried orange peel, dried fruit, honey, banana leaf, vanilla, malt, mocha, licorice, almond, peanut shell, cinnamon, nutmeg, white pepper, spice, pine cone, subtle peat, musty, new oak, sherry. Palate: Toffee, chocolate, dark chocolate, maple, vanilla, cream, honey, banana, banana bread, dried orange peel, green apple, ginger, sandalwood, marzipan, almond, nutty, barley, grain, spicy, briny, wood, oak. Finish: Oats, almond, nutty, touch of mint, apple skin, grassy, bergamot, spicy, whetstone, oak, soft, smooth, creamy, pleasant, rich, elegant, great sipper.
Gold Medal
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McConnell’s Irish Whisky (J&J McConnell, Belfast) Blend of malt & grain whiskies. Aged 5 years. 80° prf
Nose: Butterscotch, caramel, crème brûlée, milk chocolate, dark honey, banana bread, banana, pineapple, Red Delicious apple, grapefruit peel, hazelnut, malt, coffee, subtle nutmeg, spices, greenery, pine boughs, charred oak, vintage port wine. Palate: Toffee, caramel, nougat, vanilla, buttery, cream, ripe banana, orange, orange peel, grapefruit, citrus, cinnamon, clove, spicy, peppery, iodine, smoky, woody, oak, creamy. Finish: Chocolate, raisin, orange zest, grapefruit, old vine grape, tannic, briny, woodsy, smooth, mellow.
Gold Medal
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SILVER MEDAL WINNERS
Sláinte Irish Whiskey Aged in bourbon casks & sherry butts. 80° prf
Nose: Caramel, butterscotch, toffee, butter, honey comb, honey, vanilla, malt, pecan, almond, cashew, nutty, coffee, spice, white florals, dried leaves, burnt wood, tree bark, wood, oak, brine, whetstone, perfumy, dry sherry. Palate: Toffee, maple syrup, vanilla, cream, butter, honey, Honey Nut Cheerios, wheat, raisins, dried apricot, dried pineapple, orange peel, clove, spicy, smoky, sherry, rum, creamy, silky, rich. Finish: Dried fruit, cherry, banana, Confectioners’ sugar, floral, grain, malt, almond, walnut, nutty, spicy, lingering spice, oak, balanced, velvety mouthfeel, soft, creamy.
Silver Medal
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Red Earl Irish Whiskey (Kinsale Spirit Co., Cork) Aged in bourbon, then sherry, and matured in Rioja casks. 80° prf
Nose: Nestle’s Crunch, Malted Milk Balls, light chocolate, brown sugar, vanilla, cream, honey, orange blossom honey, candied pear, golden raisins, orange peel, plum, floral, wheat, eucalyptus, grassy, pine, cedar. Palate: Cocoa, treacle, honey comb, honey, vanilla, cereal, orange peel, lemon zest, cinnamon, clove, peppery, peat, smoky, old cask, oak, wood, sherry, creamy mouthfeel, gentle. Finish: Lemon, citrusy, Angostura bitters, peat, smoky, wood, cedar, oak, clean, soft.
Silver Medal
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Hinch Irish Whiskey Double Wood Aged 5 yrs. (Hinch Distillery, Co. Down, No. Ireland)) Finished in ex-bourbon casks for minimum 1 year. 86° prf
Nose: Light cocoa, dried fruit, pineapple, ginger, nutty, malt, white oak, linen, subtle brine, gravel. Palate: Cherry, stewed plum, peach melba, red apple, green apple, herbal, green tea, vanilla, light mocha, malt, nutmeg, clove, wood, musty, maritime, iodine, leather, sherry, wood, oak barrel, soft, rich. Finish: Cocoa, honey, orange, zest, oats, black tea, tannic, briny, musty, savory.
Silver Medal
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