DOUBLE-GOLD MEDAL WINNERS:

Old English Pot Still
(England)

Nose: Subtle rose petal, slight lavender, juniper, pine. herbal, almond, watermelon, lime.
Palate: Rich plum, prune, dried peaches, dates, raisins, rosewater, soft floral, vanilla, cane sugar, creamy almond elements, clove.
Finish: Citrus, lemon, vanilla cream, clean, short.

Double Gold Medal

Roundhouse Imperial Barrel Aged
(Colorado, U.S.)

Nose: Mango, pineapple, orange peel, dried flowers, herbal, cinnamon, molasses, cinnamon, spice cake, toasted malt, new wood.
Palate: Mango, peaches, dried peaches, apricot, lemon peel, vanilla, almond, Graham cracker, treacle, chocolate, honey, caramel, rose, herbs, intense spice, cinnamon, allspice, oak, silky.
Finish: Toasty, nutty, creamy vanilla bean, raisins, orange pekoe, herb, pepper, lingering.

Double Gold Medal

Royal Dock Navy Strength
(England)

Nose: Juniper, lime, lime peel, lime soufflé, lemon peel, tangerine, herbal, floral, pine cone.
Palate: Juniper berry, lemon grass, lemon curd, orange peel, peach, dried cherries, pine, pink peppercorn, pepper, spice, sweetness, menthol.
Finish: Pistachio oil, cinnamon, sweet spice, eucalyptus, pepper, bark, medium.

Double Gold Medal

Copperworks
(Seattle, U.S.)

Nose: Herbs, anise, slight hint of pine, juniper note, light orange peel, lemon marmalade, citrus, dried cherry, spice cake.
Palate: Pine, rosewater, rose petals, lavender, juniper, peppercorn, cracked pepper, citrus, lemon peel, lime, lemon grass, bark, bright.
Finish: Citrus, fresh violet, spicy, peppery, tannic notes, bright, clean, medium.

Double Gold Medal

Half Moon
(New York, U.S.)

Nose: Lemon, lime peel, lemon cream, honey, cassis, juniper, violet, rose, sandalwood, conifer.
Palate: Butter cream, crème brûlée, molasses notes, toffee, coconut, big citrus, lemon, lime, verbena, slight juniper, dried flowers, violets, herbal, mint, pine, cinnamon, peppercorn, spice, complex layers.
Finish: Orange peel, vanilla bean, violet, black licorice, creamy, lingering.

Double Gold Medal

Fifty Pounds
(England)

Nose: Lemon grass, lemon, lime, lime peel, orange peel, juniper, honey, vanilla.
Palate: Pine needles, menthol, grassy herb, anise, citrusy, lemon peel, juniper, spicy, pepper.
Finish: Minty, juniper, herbaceous, sweet citrus, sweet spice, pepper, bright, clean, short.

Double Gold Medal

Cold River Traditional
(Maine, U.S.)

Nose: Earl Grey tea, floral, dried flowers, juniper, lemon peel, subtle sweetness, wood notes.
Palate: Mango, orange peel, lime peel, lemon peel, juniper, lavender, subtle spice, black pepper, clove, resin, mint, menthol.
Finish: Cinnamon, creamy, brown spice, peppery, winter mint, grassy herbal notes, clean, lingering.

Double Gold Medal

Liberator
(Michigan, U.S.)

Nose: Floral juniper, orange, clove, anise, Asian spice, valerian root, floral hops.
Palate: Rose petal, rosewater, violet, bright orange, cracked juniper berry, echinacea, jasmine, herbal, lemongrass, eucalyptus, grassy, anise, licorice, Asian spice, pink peppercorn, pepper, spice.
Finish: Rose petals, winter mint, eucalyptus, ginger, pepper, wood notes, short.

Double Gold Medal

TOPO Piedmont Organic
(North Carolina)

Nose: Cherry, lemon peel, lemon, banana, rosewater, lavender, herbal, perfume-like, woody.
Palate: Pineapple, mango, apricot, cherry, figs, dates, orange notes, lemon custard, lemon verbena, lavender, floral, anise, mint, grassy, pine, evergreen, wood notes.
Finish: Peppercorn, pistachio oil, eucalyptus, resin, clean, soft, lingering.

Double Gold Medal

Hacienda
(New Mexico)

Nose: Lime/lemon, lime peel, orange peel, Fresca soda, rose, lavender, sweet spices, allspice.
Palate: Lime, lemon, lemon peel, lemon curd, orange peel, dried apricots, rose petal, star anise, coriander, allspice, baking spices, cinnamon, pepper, spice, dark brown spice, pine, mint, menthol, chocolate, bold.
Finish: Brown spice, clove, herb, floral, amazing, lingering.

Double Gold Medal

Martin Miller's 80 Proof
(England)

Nose: Citrusy, lemon peel, subtle orange, hint of cherry, cucumber, licorice, light.
Palate: Orange peel, tangerine, lemon grass, faint citrus, cherry, hint of plum, fig, caramel, rose blossoms, peppercorn.
Finish: Saffron, creamy vanilla, pine, clean, dry, smooth, fades.

Double Gold Medal

Hayman's Old Tom
(England)

Nose: Honeysuckle, juniper notes, lemon/lime peel, subtle chocolate mint, cinnamon bark, wood, bark.
Palate: Cinnamon, mint, honey, caramel, vanilla, creamy vanilla, citrus, herbal tea, pine.
Finish: Sweet corn, honey, fresh violets, clean, smooth, pleasant, medium.

Double Gold Medal

Liberator Old Tom
(Michigan, U.S.)

Nose: Cinnamon, vanilla, caramel, Graham cracker, grain, cardamom, smoky, peaty, spicy, woody, oaky.
Palate: Vanilla, honey, honeycomb, orange peel, lime, lemon verbena, gingerbread, black licorice, anise, clove, herbal, peppery spice, bay spice, grain, woody, complex.
Finish: Cloves, sweet spice, dried citrus, fruit, lingering.

Double Gold Medal

Martin Miller's Westbourne Strength -
(England)

Nose: Candied lemon peel, lemon peel, citrus, vanilla frosting, cinnamon, spearmint.
Palate: Burnt orange peel, lemon, citrus, lemongrass, pineapple, clove, anise, grassy, mint, intense spice, coffee note.
Finish: Sweet citrus, creamy vanilla bean, floral, eucalyptus, medium.

Double Gold Medal

Hendrick's
(Scotland)

Nose: Lavender, rose, citrus, winter mint, clean. Palate: Verbena, lemon, orange, violets, rosewater, anise, peppery, spice, mossy.
Finish: Spice, flowers, fresh violet, lingering.

Double Gold Medal

Greenhook Ginsmiths
(New York, U.S.)

Nose: Spearmint, tangerine peel, lime, lemon, lemon peel, angelica root, herbal, juniper, coriander, sweet spices.
Palate: Lime peel, slight lemon, tangerine, juniper, rose, violets, herbal, coriander, eucalyptus, grassy, pepper, pink peppercorns, crisp.
Finish: Spice, spearmint, winter mint, citrus, herbal, vibrant, complex, fresh, short.

Double Gold Medal

Corsair Artisan
(Tennessee, U.S.)

Nose: Wheat, vanilla, honey, herbal, lemon peel, green papaya, cucumber, lavender, jasmine, cinnamon.
Palate: Herbs, eucalyptus, mint, tea leaves, grassy herbs, juniper, lavender, allspice, baking spice, pine, honey, black licorice, lemon, lemon zest, citrus, cashew.
Finish: Black licorice, sweet citrus, grassy, herbal, medium.

Double Gold Medal

GOLD MEDAL WINNERS:

Fenimore
(New York, U.S.)

Nose: Spearmint, lemon, orange blossom, vanilla, fresh herbs, pine needles, tree gum, black licorice, almond bark, woody.
Palate: Apricot, peach, hint of plum, lemon curd, lemon peel, light orange peel, orange blossom, dates, walnuts, peppercorn, subtle spice, cracked juniper berry, coriander, violet, herbal, anise, mint, tea, pine resin.
Finish: Soft citrus, rose sorbet, herbal, resin, silky, balanced, medium.

Gold Medal

Uncle Val's Botanical
(California, U.S.)

Nose: Vanilla cream, floral lemon, lemon peel, lime, lime soufflé, orange, tangerine.
Palate: Tangerine, citrus, orange peel, orange, tangerine peel, lemon peel, sweet lemon curd, lemongrass, verbena, dried flowers, anise.
Finish: Citrus, orange, sweet citrus, lemon tea, dried flowers, mint, short.

Gold Medal

Sipsmith London Dry
(England)

Nose: Mixed berries, rosewater, banana, Earl Grey tea, lemongrass.
Palate: Vanilla, vanilla custard, creamy, molasses, dried fruit, apricot, lemon, lemongrass, bergamot, violets, coriander, pepper.
Finish: Cinnamon, raisins, spicy, peppery spice, woody, medium.

Gold Medal

Geranium London Dry
(England)

Nose: Lemon, lemon cream, lime, floral, hint of pine, woodsy.
Palate: Melon, honeydew, lemon, lemon peel, light citrus oil, honeysuckle, jasmine, rose, grassy, peppercorns, spice.
Finish: Sweet citrus, fresh violet, bright, balanced, short.

Gold Medal

No. 209
(California, U.S.)

Nose: Citrus, dates, almonds, herbaceous, juniper, cinnamon bark, slight pine, woodsy note.
Palate: Mint, menthol, grassy, herbal notes, juniper, coriander seed, citrus, lemon peel, lemon, lemon custard, lemongrass, dried fruit, butter cream, grain, peppery, bright.
Finish: Tart apples, dried citrus, sweet citrus, floral, pepper, creamy, bright, balanced, short.

Gold Medal

Roundhouse
(Colorado, U.S.)

Nose: Bright citrus, lemon peel, lime peel, cucumber, floral, dill, eucalyptus, honey, almond bark.
Palate: Honey, vanilla, assertive lime, citrus, juniper, cracked juniper berries, herbal, herbaceous, rooty, eucalyptus, mint, pine, white pepper, spice.
Finish: Peppery, herbs, sweet spices, resin, smooth, lingering.

Gold Medal

Oryza
(Louisiana, U.S.)

Nose: Honey, vanilla, lemon peel, orange peel, orange blossom, citrus, juniper, spice cake, honeysuckle, lavender, nutmeg, bran, black pepper.
Palate: Vanilla, butter cream, orange, peel, lemon curd, faint juniper, herbal, almond, toasted cashew, subtle pepper, peppercorn, clove, menthol, silky.
Finish: Vanilla bean, juniper, sweet citrus, herb, cinnamon, peppery, lingering.

Gold Medal

Whyte Laydie
(Montana, U.S.)

Nose: Lemon grass, lime peel, dried cherry, violets, sourdough, pastry dough, honey, old bark.
Palate: Dried fruit, cherry, juniper berry, chocolate, toffee, rosewater, herbal, sandalwood, sourdough, toast.
Finish: Sweet spice, dried fruit, flowers, pastry, very fresh, smooth, short.

Gold Medal

Aria Portland Dry
(Oregon, U.S.)

Nose: Subtle rose petal, slight lavender, juniper, pine. herbal, almond, watermelon, lime.
Palate: Rich plum, prune, dried peaches, dates, raisins, rosewater, soft floral, vanilla, cane sugar, creamy almond elements, clove.
Finish: Citrus, lemon, vanilla cream, clean, short.

Gold Medal

CH London Dry
(Illinois, U.S.)

Nose: Juniper, honeydew, herbs, sweet spices, woodruff, earthy.
Palate: Honeydew, melon, orange peel, lemon, rose petal, raisins, dried fruit, clove, coriander, baking spices.
Finish: Clean citrus notes, jack fruit, dried fruit, floral, medium.

Gold Medal

Opihr London Dry
(England)

Nose: Juniper, lemon peel, cinnamon, herbal, eucalyptus, pine, spicy.
Palate: Lemongrass, lemon custard, sweet floral elements, dried flowers, vegetal, Thai basil, curry, cardamom, cumin, allspice, pine.
Finish: Dried violet, rose, vanilla bean, pink peppercorn, slight spice, medium.

Gold Medal

G'Vine Nouaison
(France)

Nose: Lavender, lemon peel, lemon/lime, floral, lilac notes, angelica root, juniper, cumin.
Palate: Crème brûlée, coconut creme, banana pudding, lemon, sweet tea, herbal, juniper, grassy, pine, cracked pepper, peppery spice.
Finish: Hot pepper, coriander, sweet spice, fruit, dry, short.

Gold Medal

Greenall's
(England)

Nose: Juniper, slight citrus, floral, fresh herbs, honey, peppery, woody notes.
Palate: Rosewater, rose blossoms, mango, raisin, black licorice, grassy, herbs, ginger root, nutmeg.
Finish: Subtle juniper, violet, lemon peel, winter mint, creamy, short.

Gold Medal

Caorunn
(Scotland)

Nose: Mixed berries, rosewater, Earl Grey tea, lemongrass.
Palate: Vanilla, vanilla custard, creamy, molasses, dried fruit, apricot, lemon, lemongrass, bergamot, violets, coriander, pepper.
Finish: Cinnamon, raisins, spicy, peppery spice, woody, medium.

Gold Medal

Monopolowa
(Austria)

Nose: Lemon, lime, juniper, floral, Earl Grey tea, dried cherry, slight talcum, spice.
Palate: Rose, rose petals, juniper, orange peel, dried fruit, dried peaches, toffee, custard, cocoa, milk chocolate, herbal, peppermint.
Finish: Juniper, dried citrus, bergamot, sweet spice, brown spices, short.

Gold Medal

Wheeler's
(New Mexico)

Nose: Floral, juniper, lemon peel, tangerine, myrtle, rosemary, anise, woodruff, pepper, tree bark.
Palate: Cracked juniper berry, spicy orange peel, lemon verbena, lemongrass, fruity, blueberry, black licorice, grassy, herbal, peppermint, grassy, evergreen, dry.
Finish: Lemon, citrus, fresh violet, herb, mint, eucalyptus, bright, short.

Gold Medal

Warwick
(New York, U.S.)

Nose: Herbal, juniper, lavender, violets, floral, honey, lime, green apple, cucumber, pine, wood barrel.
Palate: Lemon grass, sweet spearmint, herbal, floral, berries, pear, Granny Smith apple, slight cucumber, grassy, pine, evergreen.
Finish: Flavorful, black pepper, sweet spice, juniper, balanced, short.

Gold Medal

SILVER MEDAL WINNERS:

Cricket Club
(Oregon, U.S.)

Nose: Bright citrus, lemon, key line, tangerine, watermelon, coriander.
Palate: Mango, orange peel, peaches, apricot, creamy fruit, lemon curd, lemon, vanilla, tonic water, slightly woodsy.
Finish: Lemon, lemon zest, lime, citrus, fruit, lingering.

Silver Medal

Colorado Gold's Premium
(Colorado, U.S.)

Nose: Lemon peel, lime, almond, figs, eucalyptus, cucumber, agave, floral juniper, herbal, buttery, pastry, honeycomb, honey.
Palate: Vanilla bean, pastry frosting, custard, lemon peel, lemon verbena, pear, cucumber, dates, raisins, dried flowers, herbal.
Finish: Custard, creamy vanilla bean, raisin, brown spices, herbal, bright, short.

Silver Medal

Black Button Citrus Forward
(New York, U.S.)

Nose: Crème brûlée, coconut, dates, orange blossom honey, floral, rose, gingersnap, green tea, sour dough, grain.
Palate: Grassy, anise, mint, eucalyptus, dried flowers, floral, rose, tree bark, raisins, dates, currants, honey, grain, peppery.
Finish: Floral, cucumber, sweet, peppery, clean.

Silver Medal

G'Vine Floraison
(France)

Nose: Tangerine, subtle lime peel, lemon cream, dried cherry, sweet berry, lavender, spearmint.
Palate: Violet, rose, grassy herbs, lemongrass, orange, citrus, spearmint, cinnamon, cane sugar, light sweetness.
Finish: Subtle citrus, dried citrus, floral, peppery, clean, balanced, short.

Silver Medal

Copper Fox VirGin
(Virginia, U.S.)

Nose: Chocolate mint, cocoa, butterscotch, caramel, Earl Grey tea, green tea, herbal, quince, tree bark.
Palate: Peppermint, vanilla, caramel, chocolate, sweet cane, rose, grassy herbs, pine, pepper.
Finish: Cardamom, cinnamon, sweet, mineral, short.

Silver Medal

Two James Old Cockney
(Michigan, U.S.)

Nose: Butter cream, lemon, slight watermelon, herbal, juniper, peppercorn, grain, almond bark, woody.
Palate: Cracked juniper, dried peaches, tropical fruit, candied fruit, vanilla pastry frosting, lemon, verbena, lemongrass, grassy herbs, violets, anise, mint, peppercorn.
Finish: Juniper, peppercorn, butter cream, soft subtle mint, medium.

Silver Medal

Bainbridge Heritage Organic Dougas Fir
(Washington, U.S.)

Nose: Cucumber, lemon peel, banana, dried cherry, floral notes, angelica root, eucalyptus, honey, butterscotch, caramel, white pepper.
Palate: Pine, mint, floral, black licorice, slight citrus, cumin, spicy.
Finish: Wintermint, pine, pepper, dried violet, spicy, short.

Silver Medal

F.E.W. American
(Illinois, U.S.)

Nose: Cranberry, plum, toffee, ginger root, clove, peppery, mezcal-like.
Palate: Eucalyptus, mint, herbal, honey, toffee, black licorice, peppery.
Finish: Raisin, dried fruits, herb, eucalyptus, cedar, short.

Silver Medal

Flight 69
(California, U.S.)

Nose: Grape, white grape, grape seed, peach, lemon/lime, lemon cream, crisp.
Palate: Pineapple, citrus, dried peaches, fruity, coconut, vanilla, creamy, peppery, jalapeño.
Finish: Floral, herbal, green fruit, short.

Silver Medal

Corsair Steampunk
(Tennesee, U.S.)

Nose: Dill, grassy, mossy, agave, jalapeño, pepper, mustard, raisin, dates, hickory.
Palate: Floral notes, dried fruit, almond, dill, toasty, subtle smoked sausage, smoky, mesquite, oak, silky, robust, great complexity.
Finish: Spicy, cinnamon, nutty, floral, mezcal profile, smoky, medium.

Silver Medal