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Ardbeg Nose: Floral, citrus, orange, orange peel, dried fruits, currants, vanilla, peaty, woody, maritime, sea spray, salt air. |
Nose: Very coastal with some brine, pleasantly smoky, medium-peaty, and notes of passion fruits, lemon, oranges and mangos. |
Nose: Oaky, Oloroso sherry, peat smoke, rich, dark chocolate aromas, raisins and caramel. |
Nose: Fresh coastal sea air, some oak, vanilla, nuts, honey and a touch of brine. |
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Nose: Sweet, fudge brownies, floral, notes of wood, light smoke. |
Caol Ila Nose: Lots of fresh ginger and cloves, pepper, sweet, tropical fruit, with a hint of smoke. |
Nose: Ripe berries, peaty, maritime. |
Lagavulin 12 Nose: Sweet almonds, marzipan, peat. |
Nose: Maritime, smoke and ash, peaty, caramel, notes of citrus and ginger. |