Toronto's Fifty Best Restaurants

Downtown Toronto 3

GOLDEN THAI
Golden Thai has received more acclaim than over 30 other Thai restaurants, and deservingly so. More than 60 different catagories are on the menu. Try the prix fixe, with lemon shrimp soup, perked up with coriander and chile, followed by basil beef and curry chicken, with a red curry sauce thick with coconut milk and basil leaves.
105 Church Street
(416) 868-6668

J.W.'s
-Continental-
One of Toronto's top dining experiences with specially prepared favourites and inventive specialties, in an elegant environment with impeccable service. Fresh seasonal vegetables with pesto for the Pasta Primavera. Cajun swordfish with honey lime sauce. Choose entrees ranging from tenderloin or Beef Roquefort, peppered sirloin steak to rack of lamb.
Eaton Marriott
525 Bay St. (and Dundas)
(416) 597-9200

LAI WAH HEEN
-Chinese-
Meaning: Luxurious meeting place. Harmonizes the aromatic influence of Pacific Rim herbs-n-spice flare with exquisitely refined Cantonese cuisine to present a sumptuous menu rich in the exotic taste of the Far East. Impressive seafood masterpieces, Wok-fried lobster and beef, are among the entrees luring diners to return again and again. The list of both new and old world wines complements any menu item.
108 Chestnut Street
(416) 977-9899

LEFT BANK
-American-
A palatial, almost Renaissance setting with large bar and 2-story dining room. Offers seasonal menus featuring pastas, farm-raised chicken, fresh fish and smoked meats using savory reduction sauces to infuse fresh ingredients with intense, distinctive flavours. Daily specials, complemented by sublime home-made desserts and a well-priced, extensive wine list.
567 Queen St. West
(416) 504-1626

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